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APPETIZERS & SMALL PLATES

Korean Fried Chicken

Our Korean "retro" style boneless fried chicken. (15-16 pieces) or Wing (7-8 pieces)

$12.95+

Tteok Bokki

The most popular Korean street food; rice cake cooked with fishcake with TKS Gochujang sauce. (Medium Spicy)

$12.95+

Corn Cheese

Vegetarian. Sweet corn covered with melting mozzarella cheese topped with tempura crumbs that adds great texture.

$11.95

Gimmari

Vegetarian. Deep fried seaweed roll filled with glass noodle topped with TKS soy Jalapeño sauce.

$9.95

Fried Vegetable Dumplings

Vegetarian. Served with soy vinaigrette sauce. (12 pieces)

$11.95

Bulgogi Stuffed Mushroom

Portobello mushroom filled with sweet and savory Beef Bulgogi covered with mozzarella cheese.

$13.95

Kimchi Stuffed Mushroom

Vegetarian. Portobello mushroom filled with stir fried vegan Kimchi covered with mozzarella cheese.

$12.95

Fried Squid

Served with TKS Gochujang Aioli.

$10.95

Monster Style Tater Tots

Vegetarian. Tater tots topped with stir-fried Vegan Kimchi, TKS Gochujang Aioli and Honey Mustard sauce. (Additional proteins are not vegetarian)

$12.95+

Wasabi Octopus

Chopped raw octopus mixed with wasabi sauce, sesame oil topped with sesame seeds and cayenne pepper (small dish)

$8.95

CHEF'S SPECIALS

Grilled Galbi (BBQ Short Ribs)

Marinated and grilled LA short ribs.

$29.95

Spicy Raw Crab

Raw crab marinated with TKS special spicy sauce comes with rice.

$34.95

MAIN (A LA CARTE)

Kimchi Fried Rice

Vegetarian. Medium spicy vegan Kimchi fried rice topped with a fried egg and shredded dried seaweed.

$16.95

Hangover Soup

Medium spicy beef bone broth soup cooked with napa cabbage and beef meat.

$17.95

Soft Tofu Soup

Medium spicy soft tofu soup cooked with vegetables topped with an egg.

$16.95

Beef Bulgogi

Sweet and savory thinly sliced beef bulgogi cooked with vegetables.

$22.95

Gochujang Beef Bulgogi

Sweet and savory thinly sliced beef Bulgogi cooked with vegetables in TKS Gochujang sauce.

$23.95

SIDES

Shredded Pickled Radish

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